1 box graham crackers
1 box brown sugar
4 sticks butter
1 bag almonds
1 tsp. vanilla
2 baking sheets
Preheat oven 325 deg.
Spread graham crackers over baking pan - divided by knife.
Melt 2 sticks butter, 1 cup brown sugar- boil for 2 mins & then add 1 tsp vanilla. Sprinkle crackers w. chopped/sliced almonds.
Pour on butter/br. sugar - even.
Bake 375 deg. - 7 mins.
Cool a few minutes, turn out onto wax paper.
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